Preparing fur-seal-skins for shipmentFig. 1. Interior of salt-house, Saint Paul's IslandNatives salting and assorting the peltsFig. 2. The flensed carcass of a fur-seal and the skin taken therefromFig. 3. A bundle of skins ready for shipment
10/24/2018 8:57:27 AM
Credit: NOAA National Marine Fisheries Service
Subject: Walrus, Sea-lion, Sea Otter